Black Forest Gateau

A childhood favourite and timeless European classic that features moist chocolate sponge,filled with pillowy whipped cream and tart cherries compote. Covered with fresh cream. Each bite is a harmony of rich chocolate, light cream and fruity brightness

Price range: RM110.00 through RM145.00

No Writing On The Cake

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Premium Ingredients, Always Fresh

Allergens:

Contains cocoa, eggs, gluten and dairy

Caffeine:

No

Ingredients:

Sour cherries, chocolate ganache, fresh cream, butter, flour and sugar

Store your cake in the refrigerator (0 to 4 C) immediately upon receipt of the cake. Best to take out from the refrigerator 30 minutes before serving. If you have any leftovers, place in airtight container to prevent the cake from drying out.

Only arrange transportation by car and cake is placed on a flat service in the car. Do not leave in the car without air condition. Cake can last up to 1 hours in an air conditioned vehicle

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